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2018 Cooking Classes

Want to take your grilling skills to the next level? Sign up for our upcoming cooking classes! Whether you’ve attended one of our previous classes or are simply a backyard BBQ enthusiast looking to learn more, we want to invite you to join us for a new grilling experience.

During our Chris Marks cooking classes, you’ll learn how to refine your meat smoking techniques from Marks, a nationally known competition BBQ chef of Three Little Pigs Sauces & Rubs and The Good-One Smokers.

Our Mix Up Your Menu With Mike Hogan cooking demonstrations will focus on showing just how versatile your grill or smoker can be. You’ll learn to prepare unique cuisine perfect for entertaining or getting the most use out of your grill.

For more details or to sign up, here is a full list of our upcoming classes.

Holiday Meats Cooking Class
When: Thursday, October 18th | 6:00 – 9:00 pm
Where: Omaha Showroom | 13709 Industrial Road
Menu: Turkey, Beef Tenderloin & Prime Rib
Cost: $60 in advance, $75 the week of the event

Mix Up Your Menu With Mike Hogan
When: Saturday, November 17th | 9:30-12:30
Where: Omaha Training Room | 13709 Industrial Road
Menu: Christmas Breakfast Wreath, Fresh Brined & Smoked Ham, Coal Fired Sweet Potatoes & Smoked Holiday Nut Mixture
Cost: $20

Mix Up Your Menu With Mike Hogan
When: Saturday, December 15th | 9:30-12:30
Where: Omaha Training Room | 13709 Industrial Road
Menu: TBD
Cost: $20


Omaha 13709 Industrial Road | Omaha, NE 68137
402.884.8600

Waukee 850 SE Alices Road | Waukee, IA 50263
515.216.2500

Lincoln 8655 Amber Hill Court | Lincoln, NE 68526
402.421.0948

Grand Island 1608 S. Webb Road | Grand Island, NE 68803
308.398.5252

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